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Tropical Fruit Breakfast Smoothie.

This smoothies is full of summer fruits and heavy on the tropical flavors.

Ingredients
  •     1 cup frozen raspberries or strawberries I used a mix
  •     1 medium banana fresh or frozen
  •     1/3 cup raw coconut meat chopped (optional)
  •     1 cup coconut milk
  •     1 cup frozen mango chunks
  •     1 - 1 1/2 cups fresh pineapple juice
  •     1 vanilla bean seeds scraped
  •     1/2 a pineapple cubed (optional)
  •     1 kiwi sliced (optional)
  •     1-2 tablespoons ground flax optional

Simple Coconut Granola (optional)
  •     3 cups rolled oats
  •     1 cup shredded coconut sweetened or unsweetened
  •     1 cup raw whole almonds
  •     1/4 cup coconut oil
  •     3/4 cup pure maple syrup
  •     1 teaspoon instant espresso
  •     1 teaspoon ground cinnamon
  •     1/4 teaspoon salt
  •     1 teaspoon vanilla extract
  •     4 tablespoons honey 

Instructions
 
Smoothie
  1. In a blender add the raspberries (or a mix of raspberries and strawberries), banana, coconut meat and coconut milk. Blend the mixture until smooth. Pour the smoothie into two glasses.
  2.  Wash the blender out and add the mango chunks, 1 cup pineapple juice and vanilla bean seeds. Blend the mixture until smooth. If desired add more pineapple juice to thin the smoothie out. 

 For Full Instructions, You Can Go Here : https://www.halfbakedharvest.com

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