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Vegan Snickers Bars




Ingredients

No-bake Brownie Base (see instructions)
Cream Layer:
  • 1/2 cup coconut cream (thick part of a chilled coconut can) (120 g)
  • 2/3 cup cashews soaked (100 g)
  • 1/2 cup oat flour or almond flour (50 g)
  • 2 tbsp maple syrup or agave syrup (40 g)
  • 1/2 tsp vanilla extract

Caramel Layer:
  • 1/3 cup + 1/2 tbsp maple syrup or agave syrup (120 g)
  • 1/2 cup coconut milk (120 ml)
  • 6 tbsp brown sugar (or coconut sugar) *see recipe notes (60 g)
  • 1/4 cup smooth peanut butter or sunflower seed butter (60 g)
  • 1/8 tsp salt
  • 4 tbsp peanuts (optional)

Chocolate Layer:
  • 6 tbsp cacao butter melted (80 g)
  • 1 1/2 tbsp coconut oil melted (20 g)
  • 3 tbsp maple syrup or agave syrup (60 g)
  • 1/2 cup cocoa powder (40 g)

Next Instructions, You Can Go here

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