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Hungarian beef goulash




Ingredients
  •     3 pounds beef stew meat cut into 1-2 inch chunks
  •     3 yellow onions about 2 pounds, chopped
  •     2 cups vegetable broth
  •     6 ounce can tomato paste
  •     10 garlic cloves chopped
  •     1/4 cup paprika
  •     2 teaspoons cayenne
  •     1 teaspoon salt
  •     2 tablespoons olive oil


For Full Instructions, You Can Go Here : https://www.savorytooth.com

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